Firecakes Donuts Firecakes will offer made from scratch, small-batch donuts, using traditional recipes with creative twists. Chef Jonathan Fox will guide Firecakes' innovative culinary direction. His dedication to sourcing environmentally responsible ingredients (local, natural and the freshest available) will be evident in every donut on the menu. Firecakes' vision is to take the simple concept of a donut to a new level by incorporating interesting flavor and texture combinations. copyright ©2011 3Sixty Dining Intelligence